INGREDIENTS: Beets*, dandelion root*, fennel seed*, goji berry*, hibiscus*, lemongrass*, moringa leaf*, wild-crafted nettle leaf, parsely*, rosehip*, yellow dock root*, spring water, Celtic sea salt, hand-made biodynamic culture. *Certified Organic.
TASTE SENSATION: The sweet taste of beetroot is enhanced by fennel seed, goji berry, hibiscus, rosehip and lemongrass. This is our most nutritious and dense Kvass. In the background you can taste the bitter from the roots and the grassy notes of nettle, parsely and moringa leaf.