$9.15
Out of stock
-Made from 100% organic brown rice
-Fermented by a natural and traditional Japanese method that allows the fermentation process to occur slowly
-Darker colour. Rich and mellow flavour
-It has a pleasant fruity scent, instead of a heavy stuffy smell that is common for rice vinegar
-Recommended for use to flavour Sushi rice and for use in traditional & modern Asian cuisine
*Gluten Free
