$10.10
In stock
Our famous not-soy sauce, handmade from fermented coconut blossom nectar & spices, barrel-aged to perfection.
A deliciously original alternative to soy sauce that’s famous for flavour. Handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.
Ideal for salads, dressings, stir-fries, sushi, meat and fish, soups, splashed on vegetables or with rice and beans.
100% of profits from all Niulife products go towards running our DME® VillageForLife™ empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life.
INGREDIENTS: Barrel-aged coconut blossom nectar, bird’s eye chilli, garlic, onion, sun-dried mineral-rich sea salt
ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.
| NUTRITIONAL INFORMATION | ||
| SERVING SIZE: 5ml – 1 Teaspoon | ||
| Average Quantities | Per Serving | Per 100ml |
| ENERGY | 42kJ | 834kJ |
| PROTEIN | 0.1g | 1.3g |
| -GLUTEN | Nil detected | Nil detected |
| FAT TOTAL | 0g | 0g |
| – SATURATED FAT | 0g | 0g |
| CARBOHYDRATE | 2.4g | 48g |
| – SUGARS | 1.9g | 37g |
| SODIUM | 76mg | 1520mg |
